Earthly Eating: Gluten-free Cheesy Scones
Each month, we bring you delicious, nutritious, and eco-friendly recipes that our staff members or followers love! This month’s recipe is Gluten-free Cheesy Scones!
The Endangered Wildlife Trust Ex-Chairman looks back on 15 years of leadership
As the Endangered Wildlife Trust (EWT) bids farewell to Board of Trustees Chair Dirk Ackerman, we also welcome him as Deputy Chair of the Board.
Endangered Wildlife Trust welcomes new Board of Trustees Chairman
The Endangered Wildlife Trust welcomed Muhammad Seedat as the new chair of the Board of Trustees at the end of January.
Earthly Eating: Honey – roasted vegetables with hazelnut and goat’s cheese
Each month, we bring you delicious, nutritious, and eco-friendly recipes that our staff members or followers love! This month’s recipe is Honey – roasted vegetables with hazelnut and goat’s cheese from our very own canine handler Shay
Earthly Eating: Healthy Air Fryer Eggplant And Chickpea Salad
Each month, we bring you delicious, nutritious, and eco-friendly recipes that our staff members or followers love! This month’s recipe is a Healthy Air Fryer Eggplant And Chickpea Salad from Jo Bert, our Graphic Designer.
Earthly Eating: Ultimate Nachos
Each month, we bring you delicious, nutritious, and eco-friendly recipes that our staff members or followers love! This month’s recipe is Ultimate Nachos from Shadi Henrico, our Conservation K9 expert.